Iced Coffee

Prep time: 5 mins

Yield: 1

Ingredients





Steps

  1. Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy.
  2. Pour into a chilled tall glass and serve.

WOULD YOU LIKE TO ADD YOUR ORDER

Please kindly fill in your details below so we can know who has ordered.

Order placed !